The Big Green Egg Cooker Vs. Other Barbecue Grills: Is The Big Green Egg BBQ Grill A Good Fit For You?The Article Bloke

If you're a grill enthusiast, you've likely heard about the Big Green Egg grill. It's a ceramic bbq grill that can be used as a barbeque grill, smoker and a brick oven. It's so adaptable you are able to make anything from hamburgers and steaks and other classic grill foods to desserts, bread and also pizza.

Eggheads are very enthusiastic about the big green egg smoker, but you might be thinking what makes the Egg (as it's fondly called) different from other grills.

Possibly the biggest distinction is the overall look of the grill. big green egg grill is well, green and the same shape as a big egg. Although I cannot say exactly why it's green, I will say that the egg shape appeared to be created (purposely) to offer the power to control and maintain heat within the bbq grill a lot better than other grills.

The next greatest difference is the material. Instead of being made with metal, the Big Green Egg features thick ceramic walls. Ceramic is much more long lasting as compared with other materials, meaning the Egg will last longer than other grills and smokers, it can be cooked on year long (even in freezing temps). It's also safer than other grills, particularly when there are small children running around, because the ceramic material stays cooler compared to traditional metal bbq grills plus you always grill with the lid down, so you never have to worry about flare-ups.

There are numerous other differences but among my favorites would be the fan club the big green egg cooker has. You will find Egg enthusiasts and gatherings throughout the united states, and Eggheads are excited to share their stories, tips as well as recipes at events as well as on the Egghead forum. I can't think of any other grill that has this kind of following.

Now, the Egg has some negatives in comparison with other bbq grills. For instance, it isn't a cheap barbeque grill. You can expect to shell out about $700 for the large Big Green Egg. In addition, it's important to use lump wood charcoal, which isn't always easy to find and can be quite a bit more costly than standard charcoal briquettes. The Big Green Egg also has a smaller cooking area when compared with many gas grills, meaning you'll want a backup grill if you're cooking for a lot of people.

Having said that, the overall flexibility of the Big Green Egg, the capability to grill, smoke or bake with your Egg, and the awesome results you get (the Egg is very forgiving, even for amateur grillers) are worth the price tag. If you are a barbeque fanatic and you do a lot of smoking in addition to grilling you'll love the quality and the results you will get when cooking with the Big Green Egg.

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